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- Non-Vegetarian Mains
Kadhai Chicken
- $14.99
- Chicken, onions, and green peppers tossed in tomato masala sauce with kadhai gravy
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- Non-Vegetarian Mains
Kadhai Goat
- $15.99
- Goat, onions, and green peppers tossed in a tomato masala sauce with kadhai style spices.
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- Vegetarian Main
Kadhai Mushroom
- $14.99
- Mushrooms sauteed with onion chunks and bell peppers in a kadhai gravy
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- Vegetarian Main
Kadhai Paneer
- $14.99
- Paneer cooked with diced onions and bell peppers in kadhal gravy
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- Non-Vegetarian Mains
Korma’s (Beef, Chicken and Lamb)
- $15.99
- Mild cashew creamy curry with choice of chicken, goat, lamb, or beef
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- Non-Vegetarian Mains
Lamb Curry
- $15.99
- Tender pieces of lamb cooked with onions, and tomato based gravy
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- breads
Lamb Keema Naan
- $5.99
- Indian flat bread stuffed with cheese and topped with fresh cilantro
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- Non-Vegetarian Mains
Lamb Rara
- $15.99
- Boneless chicken in a Charmaghaz based gravy with minced chicken and a hint of green cardamom.
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- Non-Vegetarian Appetizers
Lamb Seekh Kabab
- $15.99
- Seasoned ground lamb rolled onto a skewer and cooked in the tandoor
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