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- Non-Vegetarian Mains
Kadhai Chicken
- $13.99
- Chicken, onions, and green peppers tossed in tomato masala sauce with kadhai gravy
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- Non-Vegetarian Mains
Kadhai Goat
- $14.99
- Goat, onions, and green peppers tossed in a tomato masala sauce with kadhai style spices.
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- Vegetarian Main
Kadhai Mushroom
- $13.99
- Mushrooms sauteed with onion chunks and bell peppers in a kadhai gravy
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- Vegetarian Main
Kadhai Paneer
- $13.99
- Paneer cooked with diced onions and bell peppers in kadhal gravy
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- Non-Vegetarian Mains
Korma’s (Beef, Chicken and Lamb)
- $14.99
- Mild cashew creamy curry with choice of chicken, goat, lamb, or beef
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- Non-Vegetarian Mains
Lamb Curry
- $15.99
- Tender pieces of lamb cooked with onions, and tomato based gravy
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- Non-Vegetarian Appetizers
Lamb Seekh Kabab
- $14.99
- Seasoned ground lamb rolled onto a skewer and cooked in the tandoor
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- Vegetarian Main
Malai Kofta
- $13.99
- house-made paneer and potato dumplings in a creamy cashew based sauce
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- Vegetarian Appetizers
Malai Soya Chaap
- $14.99
- Soya bean chaap marinated in yogurt ginger, garlic & Indian spices and baked or charred in Tandoor
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- Non-Vegetarian Mains
Mango Chicken
- $14.99
- Tender pieces of chicken cooked with mango chunk, mango chutney, onions, ginger, and garlic.
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- Vegetarian Main
Mango Paneer
- $14.99
- Fresh cottage cheese cooked with pieces of mango chunks, mango chutney. It gives you a tangy flavor.
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- Vegetarian Main
Matar Mushroom
- $13.99
- Mushrooms and green peas cooked in an aromatic tomato gravy
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- Vegetarian Main
Matar Paneer
- $13.99
- Fresh cottage cheese cooked with green peas, ginger, garlic, and onion based sauce
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- Vegetarian Main
Methi Malai Paneer
- $13.99
- Paneer with fenugreek leaves which provide a nice tangy flavour, in a tomato, cashew gravy
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- Non-Vegetarian Mains
Murg Rara
- $15.99
- Boneless chicken in a Charmaghaz based gravy with minced chicken and a hint of green cardamom.
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- Vegetarian Main
Palak Paneer
- $13.99
- Paneer in fresh braised spinach and garlic
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